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Hydrogen Peroxide (Quantifix)
Peroxide 100 100 Test sticks Quantofix for semiquantitative determination of peroxide (1-100 mg/l H2O2) Please read package insert. Store below +30oC in a dry place. Reseal the container immediately after use. Comes in sizes: 1 Litre to 210 Litres (45 gallon drum) Hydrogen Peroxide -- What's it all about? Hydrogen peroxide is water (H2O) with an extra oxygen molecule. The combination is H2O2, an unstable powerful oxidant. It is a natural substance which can be found in trace amounts in rain and snow. Rain combines with ozone in the upper atmosphere. When the two mix, the ozone (O2) loses one oxygen molecule to the water and hydrogen peroxide is formed. Hydrogen peroxide is very unstable and breaks down readily into water and a single oxygen molecule. Oxygen is stable only when the molecules are pairs (O2). A single oxygen molecule is a strong oxidizing and disinfecting agent. Hydrogen peroxide is a simple yet effective substance. Our own immune system produces and uses hydrogen peroxide to control bacteria and viruses. Merck's index indicates that hydrogen peroxide can be used as a water disinfectant. In the medical world it is used as a topical disinfectant. The FDA in the US has approved hydrogen peroxide to be used for "Aseptic" packaging in the food industry, as well it can be used in the processing of cheese and related cheese products. It can also be used in mouth rinse products for cleaning and healing mouth injuries. Hydrogen peroxide is healthy and environmentally friendly. Using hydrogen peroxide, you will be bathing in clean, oxygen enriched, odor free water. Always check with the manufacturer of your pool or tub as to the compatibility of hydrogen peroxide with your system. 35% Food Grade Hydrogen Peroxide and Tubbing Hydrogen peroxide comes mixed with water in several strengths and types. Drug store variety is 3% strength. For hot tubbing we recommend 35% food grade (approved for food production) hydrogen peroxide. Some dissolved substances, particularly iron and organics will use up the hydrogen peroxide rapidly. The installation of an ozonator (H2O2 works well any ozonato or UV sterilizer) will usually solve this problem. If you are unsure of the mineral content of your water, try the hydrogen peroxide and test the level frequency. Peroxide Test Strips Peroxide test strips are a plastic strip with a reactive pad on one end. They are used to test the concentration of hydrogen peroxide in a solution. Dip the pad into the solution for 1 second. After 5 seconds compare the color of the pad to the color scale on the bottle. Test strips measure from 0 to 100 parts per million. Hot tubs are kept between 30 to 100 ppm hydrogen peroxide. Shocking your tub to get started To start your hot tub on hydrogen peroxide it is necessary to shock the water with a high dosage. For every 1000 liters of water in your tub, add 250 ml of hydrogen peroxide (250 ml to every 250 gallons of water). Let the tub stand for one day with the circulation pump running intermittently. Clean the filters before you start and check them frequently after shocking. The peroxide will oxidize any material in the water and the filters can quickly plug causing damage to the pump. Hydrogen peroxide may not work if the water has a high dissolved mineral or organic content. Maintaining the hydrogen peroxide levels The amount of hydrogen peroxide used depends on the quality of the water, the number of people using the tub, the frequency of use, and the amount of sunlight the tub gets. Check the level of hydrogen peroxide frequently with the test strips until you are familiar with how much hydrogen peroxide to add and when to add it. Then check at least once per week. The level should jump up to 100 ppm. Maintain the level between 30 and 100 ppm. Check and clean filters frequently.
Danger: Merck's Index indicates that hydrogen peroxide can be used as a water disinfectant. Always use 35% food grade hydrogen peroxide in a dilute solution. Never use it as a concentrate without diluting it first. To make a 3% solution, mix 1 ounce 35% food grade hydrogen peroxide with 11 ounces of water. Natural water is best when feasible, especially if the solution can be stored for any length of time. The following information is for educational purposes and is not meant to treat or prescribe. We are sharing what others have told us has worked for them as they seek to have healthier animals and plants. Man, too, will benefit further down the food chain. It was in 1985 that the first dairy farmer began injecting hydrogen peroxide in the water system of his entire farm. The water on his farm was polluted and mastitis was a problem with his herd. After continual use since that time, this same farmer has noticed with satisfaction the healthy state of his cows. In April 1988, the butterfat content of his Holstein cows was up to 5.3%. Another farmer who weighs the milk from every cow at every milking, reported that his milk production increased from 6 to 8 pounds per cow per milking. Others have reported their bacteria count has gone down to less than 2,000 per cubic centimeter. Many other farmers are continuing this experimental process.
Drinking Water of Farm Animals: Peroxide application into the well water, or city water can best be accomplished by a metering device, which keeps the application more constant and thorough although manual application can be a second best. The rule of thumb is 8 to 10 oz. of 35% hydrogen peroxide to 1000 gallons water. The Many Uses of Food Grade Hydrogen Peroxide
Hot Tubs Additional Uses for Food Grade Hydrogen Peroxide
Vegetable Soak: If time is problem, spray vegetable (and fruits) with a solution of 3%. Let stand for a few minutes, rinse and dry.
Leftover Tossed Salad:
To Freshen Kitchen:
Marinade:
In the Dishwasher:
Sprouting Seeds:
House and Garden Plants:
Humidifiers and Steamers:
Laundry:
Shower:
Facial:
Bath:
Alternate Bath:
Foot Soak:
Mouthwash:
Toothpaste:
Hydroponics:
Flood Your Body With Oxygen |